| anhydrous milk fat Fat ≥ 99.5% Moisture ≤ 0.1% Free fatty acids ≤ 0.3% Peroxyde value 0.2 Lodine value 27-38 Energy 3755KJ/100g Total plate count ≤100/g Coliform NIL in 1 g Salmonella NIL Packing:Steel drums (nitrogen flushed) of 180kgs.net Export cartons containing one tin (nitrogen flushed) of 25kgs. or 16kgs net Transportation: In drums/tins: 14.4MT in 20 ft. container 20MT in 40ft. container |